Japanese Cuisine: Sushi, Sashimi, & More!
Japanese cuisine includes many delicious options. Sushi, sashimi, nigiri, and maki are common dishes. Raw fish is the main ingredient for both sushi and sashimi. Sushi is commonly served with seasoned rice, while sashimi is thinly sliced and served without rice. Nigiri is a type of sushi; It consists of a slice of raw fish … Read more